Brooklands Sunday Carvery Lunch

FOR CLUB LEVEL MEMBERS AND THEIR GUESTS

New! Brooklands Sunday Carvery Lunch - Available every Sunday from 24th February

Dining in the beautiful Bluebird Room with table reservations available!

Sample 3 course menu:

Chef’s starter table of charcuterie meats, seafood & fish platters, selection of salads, soup, rustic breads, dips
~
Choice of carved roasts, to include beef with Yorkshire puddings, seasonal vegetables, roast potatoes, gravy and sauces (Vegetarian alternative available)
~
Dessert selection of cakes, tarts, cheese board, crackers and fruit
~
Tea, coffee

Please note: This replaces the previous Sunday bar menu although light lunches (sandwiches etc) will still be available from the Members' Bar.

Adult price: £25.50

Child price (under 12): £13.50

2 course price and single course available on request

Our Sunday Carvery is strictly for Club Level Members and their guests.

Find out how to join as a Club Level Member

For table reservations and more information, please contact the Hospitality team on 01932 858 005 or email hospitality@brooklandsmuseum.com