Brooklands Sunday Carvery Lunch
FOR CLUB LEVEL MEMBERS AND THEIR GUESTS
The Brooklands Sunday Carvery Lunch is a firm favourite with Club Level members and their guests.
You dine in the beautiful Bluebird Room with table reservations available.
A Single or double course option is also available.
Sample 3 course menu:
Chef’s starter table of charcuterie meats, seafood & fish platters, selection of salads, soup, rustic breads, dips
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Choice of carved roasts, to include beef with Yorkshire puddings, seasonal vegetables, roast potatoes, gravy and sauces (Vegetarian alternative available)
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Dessert selection of cakes, tarts, cheese board, crackers and fruit
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Tea, coffee
Please note: This replaces the previous Sunday bar menu although light lunches (sandwiches etc) will still be available from the Members' Bar.
Adult price: £25.50
Child price (under 12): £13.50
2 course price and single course available on request
Our Sunday Carvery is strictly for Club Level Members and their guests.
Find out how to join as a Club Level Member
For table reservations and more information, please contact the Hospitality team on 01932 858 005 or email hospitality@brooklandsmuseum.com


